Saarland" buffet

Traditional dishes

A piece of home for your catering. Traditional dishes and hearty appetisers, that's our Saarland - hearty buffet. The company Grunder Gourmet Partyservice und Eventcatering comes from the Saarland and uses grandma's old recipes and a lot of heart and soul to spoil your guests with Saarland delicacies.

STARTERS: Small cutlets | meatballs | rolls with asparagus | grunders
Raw food | homemade lyoner in a ring | Bexbach stuffed eggs | beetroot
Carpaccio with walnut dressing | Leek and ham muffins with herb dip | Smoked salmon
and trout fillets | grandma's bacon potato salad | pasta salad | Saarbrücken lyonnaise
Salad | Cucumber salad | Carrot salad | Lisdorf leaf salad with house dressing
DIPS AND BACKWARES: greaves lard | creamed horseradish | mustard | mustard
Farmer's bread | Party rolls
MAIN COURSES Please choose two main courses:
1. small stuffed and with bacon cream sauce with seasonal vegetables
- or - 2. boiled beef with horseradish sauce and fried potatoes
with seasonal vegetables
- or - 3. roast suckling pig with savoury sauce and marjoram and blackberry
with seasonal vegetables
COLOURFUL BREAD BASKET: Bread basket with different types of party rolls
DESSERT: Merzig Viezcrème with marinated apple pieces |
Fruit salad with eggnog sauce | Rustic cheese board with fruit

If the number of persons differs below - please use our contact form and make an individual enquiry.